thai lamb green wraps
I love lamb*. I was wary of it until I first tried it (maybe because I’ve had a tender spot in my heart for Shari Lewis and Lambchop?) but now I consider it my favorite meat. When cooked for the right...
View Articlelucky black eyed peas
Happy New Year! In southern lore, black eyed peas are thought to bring good luck when eaten in copious amounts on New Year’s Day. So, in the midst of your New Year’s eve prep or New Year’s Day...
View Articlesweet potato frittata with goat cheese and thyme
A dish I would often make when I was working in the kitchen of the guest house in Italy was frittata. It’s easy, affordable, protein filled, and can be made using a variety of ingredients. Well, this...
View ArticleMy Whole 30 – Week 1 Recap
I’m happy to say I made it through my first week of The Whole 30 with shining success! No grain, no pain! I’ve had sustained energy and an extremely steady mood. I’ve known for some time how gluten and...
View ArticleWhat I’ll be eating Superbowl Sunday
What do you think when you think of professional sports? Competition? Wearing your team colors? The social aspect? Where you’ll be watching the game? Either when I’m watching the game from a home, a...
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